Grab Bag Friday: Chocolate!
This summer, one of my sisters has been sending me monthly installments of coffee and chocolate from Seattle (Kevin drinks the coffee, I eat the chocolate.) Is she a good sister or what?
Some of the flavors have been *so* interesting, I had to share them here. Check it out:
First came the Cowgirl Chocolates.

Then came a couple installments of 3400 Phinney Bars.

Coconut Curry (yowza!)

Chai (yummy with tea or coffee)

Bread & Chocolate (this dark chocolate bar actually has tiny toasted pieces of salted french bread in it...deeelicious)

Now don't you wish your sister lived in Seattle, too?
2 comments:
A note on Theo chocolates for your readers: They are the first organic and Fair Trade chocolate factory in the U.S., and on the whole an uber-ethical and creative group! Not only can you feel good about the fact that their chocolate is amazingly tasty, but you can feel good about supporting a company that is so socially and environmentally aware! Enjoy!
Thanks, Anna!
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